About a year ago, the neighbors started talking about putting together a recipe book with all the yummy creations we eat at our neighborhood BBQs. It was a great idea, but I had no idea how much work it actually entailed! Liz and I began working on the book at the beginning of the year and finally completed it in May. It was a work of love, but a great keepsake of our time on the Hill.
I just found out that I can share the link so here it is, in case anyone out there is interested (or needs a recipe for dinner tonight!)
And as if I didn't learn my lesson the first time around, we're now talking about doing Part II!
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